Cook 3 (youtube Theater)

Dow Event Center

Inglewood, CA, United States
Safe food handling procedures
Maintain clean work areas
Knowledge of all menus
A Cook is responsible for the food preparation, execution, and delivery of safely handled food to the customer facing employees for service

Job Summary

  • A Cook is responsible for the food preparation, execution, and delivery of safely handled food to the customer facing employees for service.
  • Must maintain a friendly, positive attitude and a professional demeanor at all times.
  • Legends is an Equal Opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, national origin, disability, or genetic information.

Matching Summary

A Cook is responsible for the food preparation, execution, and delivery of safely handled food to the customer facing employees for service.

Skills & Requirements

Must-have

  • Safe food handling procedures
  • Maintain clean work areas
  • Knowledge of all menus
  • Teamwork with associates
  • Attention to detail
  • Flexible schedule availability

Nice-to-have

  • Friendly and positive attitude
  • Proactive and self-motivated
  • Adapt to change quickly
  • Work well in stressful environment

Key Requirements

  • 2-4 years food service experience
  • High School Diploma or GED
  • Culinary arts degree preferred
  • Basic English speaking and reading
  • Ability to lift at least 30 pounds

Work Rights

Not specified

Tailored Resume

Cover Letter