Cook - Breckenridge

Mt. Rainier National Park Lodging

Breckenridge, CO, United States
22.00 usd hourly; not specified; not specified ph
On-site
Prepare and cook food items
Clean and inspect kitchen equipment
Operate food station
The position of Cook at Mt. Rainier National Park Lodging in Breckenridge, CO, involves preparing, cooking, and serving food under the direction of the Chef or General Manager. The ideal candidate should have culinary knowledge, food safety certification, and strong customer service abilities, with a focus on maintaining cleanliness and safety in the kitchen

Job Summary

  • The Cook assists the Chef or General Manager by preparing, cooking, and serving food.
  • Prepare and cook food items according to recipes, daily menus, and supervisor instructions.
  • Guest Services has worked tirelessly to earn the reputation as the premier hospitality management company and National Park Service concessionaire in the United States.

Matching Summary

Match Score: 85

The position of Cook at Mt. Rainier National Park Lodging in Breckenridge, CO, involves preparing, cooking, and serving food under the direction of the Chef or General Manager. The ideal candidate should have culinary knowledge, food safety certification, and strong customer service abilities, with a focus on maintaining cleanliness and safety in the kitchen.

Salary

22.00 USD Hourly; Not specified; Not specified

Skills & Requirements

Must-have

  • Prepare and cook food items
  • Clean and inspect kitchen equipment
  • Operate food station
  • Monitor menus and spending
  • Maintain awareness of safety issues

Nice-to-have

  • Strong customer service abilities
  • Recognize and communicate problems

Key Requirements

  • Partial High School education required
  • Culinary knowledge
  • Food Safety certified
  • Ability to stand for the entire work day
  • Lifting up to 50 lbs. occasionally

Work Rights

Not specified

Tailored Resume

Cover Letter