Lehrstelle Köchin / Koch (a) 100%

Hirslanden AG

Aarau, Switzerland
On-site
Fluent german language skills
Ability to stand for long periods
Willingness to work weekends and holidays
The role involves preparing diverse cold and warm dishes while ensuring high-quality ingredients are used

Job Summary

  • The role involves preparing diverse cold and warm dishes while ensuring high-quality ingredients are used.
  • Candidates must maintain strict hygiene standards and plan daily kitchen operations including ingredient calculations.
  • The company offers a modern infrastructure with 25 vacation days plus four additional paid days for changing clothes.

Matching Summary

The role involves preparing diverse cold and warm dishes while ensuring high-quality ingredients are used.

Skills & Requirements

Must-have

  • Fluent German language skills
  • Ability to stand for long periods
  • Willingness to work weekends and holidays
  • Strong organizational talent
  • Creativity in food presentation

Nice-to-have

  • Prior insight into hospital kitchen operations
  • Passion for healthy nutrition
  • Responsibility awareness
  • Interest in culinary arts

Key Requirements

  • Realschule or Sekundar/Bezirksschule education
  • Grade average of 4.5 or better
  • No specific visa requirements mentioned

Work Rights

Not specified

Tailored Resume

Cover Letter