Base: $165,000 - $180,000; bonus/equity: not speci...
3+ years director of food and beverage experience
Luxury hotel or resort background required
Proven fine dining concept leadership
The Director of Food and Beverage will lead the strategic and operational decisions for the newly remodeled Four Seasons Resort The Biltmore in Santa Barbara
Job Summary
The Director of Food and Beverage will lead the strategic and operational decisions for the newly remodeled Four Seasons Resort The Biltmore in Santa Barbara.
This role requires managing all F&B outlets including restaurants, bars, banqueting, and room service while ensuring the highest level of guest service.
The company offers a competitive salary range of $165,000 to $180,000 along with comprehensive benefits including medical, dental, vision, and 401k retirement plans.
Matching Summary
The Director of Food and Beverage will lead the strategic and operational decisions for the newly remodeled Four Seasons Resort The Biltmore in Santa Barbara.