Line Cook Ii - Soho House West Hollywood

Sohohouseco

West Hollywood, CA, United States
Base: $26 usd ph; bonus/equity: not specified; ben...
On-site
2+ years experience in fast-paced upscale environment
Execute menu items from two or more stations
Adhere to safety sanitation and food handling procedures
Soho House is seeking a Line Cook II for its West Hollywood location, responsible for preparing high-quality dishes, maintaining multiple cooking stations, and supporting senior chefs in a fast-paced kitchen environment. The ideal candidate should have a minimum of two years of experience in a professional cooking setting and possess strong culinary skills

Job Summary

  • The Line Cook II is responsible for maintaining two stations and delivering top-quality dishes in a fast-paced upscale environment.
  • Employees are eligible for full benefits including medical, dental, vision, and a retirement fund with a 2% match.
  • The role requires executing all menu items properly while adhering to strict allergy requests and specific dish alterations.

Matching Summary

Match Score: 85

Soho House is seeking a Line Cook II for its West Hollywood location, responsible for preparing high-quality dishes, maintaining multiple cooking stations, and supporting senior chefs in a fast-paced kitchen environment. The ideal candidate should have a minimum of two years of experience in a professional cooking setting and possess strong culinary skills.

Salary

Base: $26 USD per hour; Bonus/Equity: Not specified; Benefits: Medical, Dental, Vision, 401K with 2% match

Skills & Requirements

Must-have

  • 2+ years experience in fast-paced upscale environment
  • Execute menu items from two or more stations
  • Adhere to safety sanitation and food handling procedures
  • Maintain clean organized work area and equipment
  • Follow recipes portion controls and presentation specs

Nice-to-have

  • Positive influence on team morale under pressure
  • Mentoring and education of new team members
  • Flexible schedule including weekends and holidays
  • Strong communicator able to take direction
  • Proactive ability to build professional relationships

Key Requirements

  • Minimum 2+ years culinary experience
  • Food handler's certificate required
  • Educated knife-handling skills
  • Ability to lift up to 50 pounds

Work Rights

Not specified

Tailored Resume

Cover Letter