Cook

University of Arkansas for Medical Sciences

Little Rock, Arkansas, US
Commensurate with education + experience; not spec...
Not specified
Prepare and cook a wide range of foods
Work during inclement weather
Work rotating weekends and holidays
The University of Arkansas for Medical Sciences is seeking a Cook to prepare and serve a variety of foods for patients, employees, and patrons. The ideal candidate should have a high school diploma or GED along with at least one year of cooking experience, preferably in an institutional or commercial setting

Job Summary

  • The Cook collaborates with other cooks and food prep techs under the direction of a supervisor to requisition, prepare, season, and cook a wide range of foods, including soups, salads, bakery and entrees for patients, employees, or patrons.
  • UAMS offers amazing benefits and perks (available for benefits eligible positions only): Health: Medical, Dental and Vision plans available for qualifying staff and family Holiday, Vacation and Sick Leave Education discount for staff and dependents (undergraduate only) Retirement: Up to 10% matched contribution from UAMS Basic Life Insurance up to $50,000 Career Training and Educational Opportunities Merchant Discounts Concierge prescription delivery on the main campus when using UAMS pharmacy.
  • The University of Arkansas for Medical Sciences (UAMS) has a unique combination of education, research, and clinical programs that encourages and supports teamwork and diversity.

Matching Summary

Match Score: 75

The University of Arkansas for Medical Sciences is seeking a Cook to prepare and serve a variety of foods for patients, employees, and patrons. The ideal candidate should have a high school diploma or GED along with at least one year of cooking experience, preferably in an institutional or commercial setting.

Salary

Commensurate with education and experience; Not specified; Benefits Eligible: Yes

Skills & Requirements

Must-have

  • Prepare and cook a wide range of foods
  • Work during inclement weather
  • Work rotating weekends and holidays

Nice-to-have

  • Collaborate with team members
  • Focus on improving patient care

Key Requirements

  • High School diploma/GED plus 1 year experience
  • Formal Culinary Education
  • ServSafe Certified
  • Proof of legal authority to work in the United States

Work Rights

Must have proof of legal authority to work in the United States

Tailored Resume

Cover Letter