Demi Chef De Partie (h/f) - Staff Restaurant - Saison Eté 26

Four Seasons

Megeve, France
Prepare sauces, cold meats, vegetables
Cook lunch and dinner
Assist in pastry making
The Demi Chef de Partie function is to lend aid to the Chef de Partie where ever possible

Job Summary

  • The Demi Chef de Partie function is to lend aid to the Chef de Partie where ever possible.
  • You must possess the legal right to work in France at the time of application and have fluency in French and English.
  • Enjoy exclusive discounts at our restaurants, as well as on your ski pass, access to the Mont Blanc Tunnel, the Saint-Gervais thermal baths, Ciné -Mont Blanc , and other local attractions.

Matching Summary

The Demi Chef de Partie function is to lend aid to the Chef de Partie where ever possible.

Skills & Requirements

Must-have

  • Prepare sauces, cold meats, vegetables
  • Cook lunch and dinner
  • Assist in pastry making
  • Cold and hot preparation
  • Set up kitchen station

Nice-to-have

  • Adapt to high activity situations
  • Genuine heart and connection
  • Luxury with genuine heart

Key Requirements

  • Legal right to work in France
  • Fluency in French and English

Work Rights

Must have legal right to work in France

Tailored Resume

Cover Letter