Assistant Restaurant General Manager - Goldfinch Tavern

Four Seasons Hotels & Resorts

Seattle, WA, US
Base: $83,000 - $85,000 annual; bonus/equity: not ...
Select, train, evaluate, lead employees
Control labor and operating expenses
Ensure quality of food items and preparation
The Assistant Restaurant General Manager plans, organizes, controls, and directs the work of employees to ensure guest satisfaction

Job Summary

  • The Assistant Restaurant General Manager plans, organizes, controls, and directs the work of employees to ensure guest satisfaction.
  • This role requires controlling labor and operating expenses through effective scheduling, budgeting, purchasing decisions, and inventory control.
  • Benefits include an annual salary of $83,000 - $85,000, 13 days paid time off plus 10 paid holidays, and a 401K retirement savings plan.

Matching Summary

The Assistant Restaurant General Manager plans, organizes, controls, and directs the work of employees to ensure guest satisfaction.

Salary

Base: $83,000 - $85,000 annual; Bonus/Equity: Not specified; Benefits: Medical, Dental, Vision, 401K match, Paid Time Off

Skills & Requirements

Must-have

  • Select, train, evaluate, lead employees
  • Control labor and operating expenses
  • Ensure quality of food items and preparation

Nice-to-have

  • Positive attitude with team approach
  • Proactively anticipate guest needs
  • Expert knowledge of wine and spirits

Key Requirements

  • Bachelor's degree in hotel/restaurant management
  • Two years of leadership experience in Food and Beverage
  • U.S. work authorization required

Work Rights

Must have U.S. work authorization

Tailored Resume

Cover Letter