Cook (seasonal)- Silver Falls

Giants Ridge

Silver Falls, US
18.00 usd hourly; not specified; not specified ph
Prepare and cook food items
Clean kitchen equipment and work areas
Operate food station
The Cook assists the Chef or General Manager by preparing, cooking, and serving food

Job Summary

  • The Cook assists the Chef or General Manager by preparing, cooking, and serving food.
  • Essential functions include preparing and cooking food items according to recipes, cleaning kitchen equipment, operating food stations, requisitioning supplies, monitoring menus and spending, and maintaining safety awareness.
  • Guest Services, Inc. is an Equal Opportunity employer committed to Diversity, Equity, and Inclusion.

Matching Summary

The Cook assists the Chef or General Manager by preparing, cooking, and serving food.

Salary

18.00 USD Hourly; Not specified; Not specified

Skills & Requirements

Must-have

  • Prepare and cook food items
  • Clean kitchen equipment and work areas
  • Operate food station
  • Monitor menus and spending
  • Awareness of safety issues

Nice-to-have

  • Strong customer service abilities
  • Actively looks for ways to assist
  • Communicate with management
  • Work in fast-paced kitchen

Key Requirements

  • Partial High School education
  • Culinary knowledge
  • Food Safety certified
  • Strong sanitation habits
  • Ability to recognize problems
  • Ability to stand for entire work day
  • Withstanding temperature extremes

Work Rights

Not specified

Tailored Resume

Cover Letter