Lead Cook - Stadium Club

Pyramid Global Hospitality

Sunrise, Florida, United States
Not specified; not specified; comprehensive health...
5 years high-volume upscale kitchen experience
Advanced knife skills and cooking techniques
Servsafe or state recognized food handler certification
Pyramid Global Hospitality values its employees with a supportive culture offering comprehensive benefits and ongoing training

Job Summary

  • Pyramid Global Hospitality values its employees with a supportive culture offering comprehensive benefits and ongoing training.
  • The Lead Cook is responsible for crafting inspired dishes, mentoring line cooks, and ensuring impeccable quality across all menu items.
  • The role requires leading a team in a fast-paced environment at Sunseeker Resort, a luxury waterfront destination in Southwest Florida.

Matching Summary

Pyramid Global Hospitality values its employees with a supportive culture offering comprehensive benefits and ongoing training.

Salary

Not specified; Not specified; Comprehensive health insurance, retirement plans, paid time off, wellness programs, local discounts, employee hotel rates

Skills & Requirements

Must-have

  • 5 years high-volume upscale kitchen experience
  • Advanced knife skills and cooking techniques
  • ServSafe or state recognized food handler certification
  • Ability to work varied shifts including weekends
  • Strong understanding of food safety procedures

Nice-to-have

  • Golf club experience preferred
  • Culinary degree or formal training
  • Experience in menu development
  • Passion for luxury resort hospitality
  • Ability to lead by example

Key Requirements

  • Minimum 5 years experience in upscale kitchen
  • ServSafe certification required
  • Culinary degree preferred but not required

Work Rights

Not specified

Tailored Resume

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