Regional Logistics Manager

Chipotle

Newport Beach, CA, US
Base: $114,000.00–$160,500.00; bonus/equity: annua...
Hybrid (4 days onsite in newport beach, ca; 1 day remote)
5-8 years of logistics experience
Supply chain operations expertise
Warehouse and 3pl management
Chipotle is seeking a Regional Logistics Manager to oversee supply chain operations, focusing on optimizing logistics and enhancing service levels across its restaurants. The position requires strong logistics experience and a commitment to food safety, with a blend of remote and on-site work

Job Summary

  • This role is critical for bringing together stakeholders to solve problems and implement initiatives related to outbound logistics and final mile distribution.
  • The position requires actively managing the distribution network to optimize service levels while controlling costs across multiple Distribution Centers.
  • Chipotle offers a competitive total rewards package including medical, dental, vision insurance, 401k, and annual cash bonuses based on performance.

Matching Summary

Match Score: 85

Chipotle is seeking a Regional Logistics Manager to oversee supply chain operations, focusing on optimizing logistics and enhancing service levels across its restaurants. The position requires strong logistics experience and a commitment to food safety, with a blend of remote and on-site work.

Salary

Base: $114,000.00–$160,500.00; Bonus/Equity: Annual cash bonuses and equity awards available; Benefits: Medical, dental, vision, 401k, sick leave, vacation time

Skills & Requirements

Must-have

  • 5-8 years of logistics experience
  • Supply chain operations expertise
  • Warehouse and 3PL management
  • Food safety compliance knowledge
  • Contract negotiation skills

Nice-to-have

  • MBA or Six Sigma Belt certification
  • WMS and Oracle software proficiency
  • Continuous improvement initiatives
  • Pricing model analysis experience
  • Strong analytical problem solving

Key Requirements

  • High school diploma or GED required
  • Bachelor's degree preferred
  • 5-8 years in Logistics/Supply Chain
  • Experience with foodservice/temp control
  • Ability to travel domestically quarterly

Work Rights

Not specified

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