Pyy based upon experience; not specified; not spec...
Graduate of approved dietary manager course
Knowledge of sanitation and food safety standards
Experience managing dietary staff schedules
The role involves leading the heart of the nursing home kitchen to deliver patient-centered care across assisted living and skilled rehab services
Job Summary
The role involves leading the heart of the nursing home kitchen to deliver patient-centered care across assisted living and skilled rehab services.
Candidates must oversee daily operations including meal preparation, budget management, and ensuring all meals meet specific resident dietary needs and regulatory standards.
The position requires coordinating with nursing, activities, and dietitian teams while maintaining a clean, safe, and sanitary kitchen environment.
Matching Summary
The role involves leading the heart of the nursing home kitchen to deliver patient-centered care across assisted living and skilled rehab services.
Salary
Pay based upon experience; Not specified; Not specified
Skills & Requirements
Must-have
Graduate of approved Dietary Manager course
Knowledge of sanitation and food safety standards
Experience managing dietary staff schedules
Nice-to-have
Compassion for serving seniors and residents
Leadership experience in food service
Strong communication and organization skills
Key Requirements
High school diploma or equivalent
Minimum one year long-term care dietary experience preferred
Graduate of state/federal approved Dietary Manager course