Food Prep Worker - Bank Of New Hampshire Pavilion

Albuquerque Convention Center

Gilford, NH, United States
Prepare food products
Handle inventory properly
Maintain food handling procedures
The Food Prep is responsible to prepare or assist with the food preparation or assist the cashiers with facilitating the orders to the guests

Job Summary

  • The Food Prep is responsible to prepare or assist with the food preparation or assist the cashiers with facilitating the orders to the guests.
  • Responsibilities include serving customers in a timely and friendly manner, preparing product, and ensuring food warmers are kept full.
  • The role requires maintaining proper food handling procedures, organizing stations, and performing proper cleaning and sanitizing procedures.

Matching Summary

The Food Prep is responsible to prepare or assist with the food preparation or assist the cashiers with facilitating the orders to the guests.

Skills & Requirements

Must-have

  • Prepare food products
  • Handle inventory properly
  • Maintain food handling procedures
  • Clean and sanitize stations
  • Work in open-aired environment

Nice-to-have

  • Interact with co-workers
  • Team-oriented setting
  • Practice safe work habits

Key Requirements

  • At least 18 years of age
  • Fluent in English
  • Lift and carry 10-30 pounds, occasionally 50 pounds
  • Meet health requirements for food handlers
  • High school diploma or equivalent

Work Rights

Not specified

Tailored Resume

Cover Letter