Kitchen Manager & Educator At Berkeley Hillel

Hillel Foundation AT Indiana University Inc

Berkeley, California, United States
Base: $60,000 - 70,000 annually; bonus/equity: not...
On-site
Oversee daily kitchen operations
Ensure kosher compliance standards
Mentor and supervise student interns
The role balances kitchen management with opportunities to lead student cooking initiatives, workshops, and events at Berkeley Hillel

Job Summary

  • The role balances kitchen management with opportunities to lead student cooking initiatives, workshops, and events at Berkeley Hillel.
  • Candidates will oversee the daily operations of two commercial Kosher kitchens while ensuring cleanliness and compliance with health regulations.
  • This position offers a commitment of 30-40 hours per week with flexible scheduling including weekday daytime hours and some evenings/weekends.

Matching Summary

The role balances kitchen management with opportunities to lead student cooking initiatives, workshops, and events at Berkeley Hillel.

Salary

Base: $60,000 - 70,000 annually; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Oversee daily kitchen operations
  • Ensure Kosher compliance standards
  • Mentor and supervise student interns
  • Manage food purchasing and inventory
  • Plan weekly menus and events

Nice-to-have

  • Culinary experience or background
  • Passion for Jewish community life
  • Interest in sustainability practices
  • Creativity in program planning
  • Experience with young adult mentorship

Key Requirements

  • Understanding of Kosher food practices
  • Strong organizational and communication skills
  • Flexibility to work evenings and weekends

Work Rights

Not specified

Tailored Resume

Cover Letter