Cook/dietary Aide Part-time

Ridgeway Post Acute

Arvin, CA, United States
Base: $17.08 – $17.10 ph; bonus/equity: not specif...
Part-time onsite
Meal preparation skills
Food safety knowledge
Kitchen sanitation practices
Ridgeway Post Acute is seeking a part-time Cook/Dietary Aide in Arvin, CA, responsible for meal preparation and ensuring food safety and sanitation in a healthcare setting. The ideal candidate will have at least one year of cooking experience, preferably in a long-term care facility, and must maintain ServSafe Certification

Job Summary

  • Arvin Post Acute is committed to providing quality care and a positive dining experience for every resident we serve.
  • The Cook/Dietary Aide is responsible for maintaining a clean and sanitary kitchen environment.
  • This role may assist with overseeing kitchen operations in the absence of the Dietary Supervisor.

Matching Summary

Match Score: 75

Ridgeway Post Acute is seeking a part-time Cook/Dietary Aide in Arvin, CA, responsible for meal preparation and ensuring food safety and sanitation in a healthcare setting. The ideal candidate will have at least one year of cooking experience, preferably in a long-term care facility, and must maintain ServSafe Certification.

Salary

Base: $17.08 – $17.10 per hour; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • meal preparation skills
  • food safety knowledge
  • kitchen sanitation practices

Nice-to-have

  • experience with special diets
  • team collaboration skills
  • dependable and motivated attitude

Key Requirements

  • high school diploma or equivalent
  • at least one year of cooking experience
  • ServSafe Certification required

Work Rights

Not specified

Tailored Resume

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