Catering Cook - Ameris Amphitheater

Albuquerque Convention Center

Alpharetta, GA, United States
Observe health and sanitation procedures
Prepare food at correct temperatures
Proper rotation and labeling of products
This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues

Job Summary

  • This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.
  • Observe and practice all established health and sanitation procedures, ensuring all products are prepared, held and served at correct temperatures.
  • Implement and follow sanitary practices for food handling, general cleanliness and maintenance of kitchen and/or serving areas, ensuring compliance with all applicable health and safety regulations.

Matching Summary

This position is responsible for preparing and cooking food items that result in high quality of taste and appearance to satisfy guests and maximize food revenues.

Skills & Requirements

Must-have

  • Observe health and sanitation procedures
  • Prepare food at correct temperatures
  • Proper rotation and labeling of products
  • Use proper utensils and portions
  • Keep work area clean and organized
  • Coordinate orders for timely cooking

Nice-to-have

  • Interact verbally and listen attentively
  • Work under pressure and independently
  • Practice safe work habits
  • Assist other positions when needed

Key Requirements

  • 6 months+ experience in food preparation
  • Ability to follow written and oral direction
  • Must be able to interact verbally
  • Ability to work under pressure

Work Rights

Not specified

Tailored Resume

Cover Letter