Dietary Supervisor (ds) - Part-time (pt) - Timmins

Extendicarehillcrest

Timmins, Ontario, Canada
Base: competitive based on skills + experience; bo...
Part-time
Supervise dietary staff in unionized setting
Ensure public health compliance for food areas
Manage departmental budget and food costs
The Dietary Supervisor position at Extendicare Timmins is a part-time role responsible for overseeing food service operations in a long-term care facility. The ideal candidate must have a background in dietary management and strong leadership skills to ensure quality food services for residents

Job Summary

  • The role involves managing all aspects of Food Service operations to meet the nutritional needs of residents within legislative constraints.
  • Candidates must select, supervise, and motivate dietary staff to ensure high productivity and effective teamwork.
  • Extendicare offers competitive compensation and a comprehensive benefits package designed to support health and career growth.

Matching Summary

Match Score: 85

The Dietary Supervisor position at Extendicare Timmins is a part-time role responsible for overseeing food service operations in a long-term care facility. The ideal candidate must have a background in dietary management and strong leadership skills to ensure quality food services for residents.

Salary

Base: Competitive based on skills and experience; Bonus/Equity: Not specified; Benefits: Comprehensive suite including health and financial well-being support

Skills & Requirements

Must-have

  • Supervise dietary staff in unionized setting
  • Ensure Public Health compliance for food areas
  • Manage departmental budget and food costs
  • Implement therapeutic menus and records
  • Apply continuous quality improvement principles

Nice-to-have

  • Strong leadership and team motivation skills
  • Excellent oral and written communication
  • Customer-focused relationship building
  • Multi-tasking and time management abilities

Key Requirements

  • Current membership in Canadian Society of Nutritional Management or Registered Dietician
  • Post-secondary education in Food Services and Nutrition Management Program
  • Minimum 2 years dietary management experience in long-term care
  • Knowledge of Occupational Health & Safety legislation

Work Rights

Not specified

Tailored Resume

Cover Letter