The Cook Full Time position at SNFJobs is a remote role focused on managing kitchen operations in the absence of the Dietary Supervisor. The ideal candidate should possess experience in preparing meals for long-term care facilities and be able to maintain sanitary kitchen conditions while supervising staff
Job Summary
It is the responsibility of the cook to manage and operate the kitchen in the absence of the Dietary Supervisor.
Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner.
Ability to prepare tasteful meals and to cook a variety of foods in large quantities.
Matching Summary
Match Score: 85
The Cook Full Time position at SNFJobs is a remote role focused on managing kitchen operations in the absence of the Dietary Supervisor. The ideal candidate should possess experience in preparing meals for long-term care facilities and be able to maintain sanitary kitchen conditions while supervising staff.
Skills & Requirements
Must-have
Prepare tasteful meals in large quantities
Follow menus and portion control
Prepare special diets accurately
Record food temperatures
Maintain kitchen cleanliness and sanitation
Cooperate with personnel in all departments
Nice-to-have
Make food presentation appealing
Work in cooperation and harmony
Key Requirements
High school diploma or equivalent
One year experience as a cook in a hospital or long term care facility
ServSafe Certificate
Ability to read technical procedures
Ability to apply mathematical concepts to practical situations