Chef - The Morris Hotel (prev Saint)

The Morris Hotel (prev Saint)

Innaloo, WA, Australia
On-site
High quality dishes
Safety and hygiene
Fast paced kitchen
Collaborate with the kitchen team to deliver high quality dishes that “WOW” our guests

Job Summary

  • Collaborate with the kitchen team to deliver high quality dishes that “WOW” our guests.
  • Maintain a consistent standard of high quality and well presented dishes that align with the ALH standard.
  • You will have access to a range of free services to help you live well and support your physical, mental and financial wellbeing.

Matching Summary

Collaborate with the kitchen team to deliver high quality dishes that “WOW” our guests.

Skills & Requirements

Must-have

  • high quality dishes
  • safety and hygiene
  • fast paced kitchen
  • manual handling and lifting

Nice-to-have

  • passion precision productivity
  • strong organisation communication skills
  • people focused culture
  • inclusive and fun place

Key Requirements

  • trade cooking qualifications
  • ability to perform physical tasks safely

Work Rights

Not specified

Tailored Resume

Cover Letter