Supervisor, Food Service

Advocate Health

Aurora St Lukes South Shore, United Kingdom
$26.55 - $39.85; not specified; not specified ph
Patient room service team oversight
Food preparation and delivery
Menu development and modification
Manages all daily operations of the department and the food program(s), coordinating food preparation for patient tray assembly and delivery, and managing the distribution of food and supplies to ancillary areas

Job Summary

  • Manages all daily operations of the department and the food program(s), coordinating food preparation for patient tray assembly and delivery, and managing the distribution of food and supplies to ancillary areas.
  • Develops and implements departmental policies and procedures, maintains food service safety programs, and establishes quality standards for customer satisfaction.
  • Advocate Health offers a comprehensive suite of Total Rewards, including competitive compensation, generous retirement offerings, and programs that invest in your career development.

Matching Summary

Manages all daily operations of the department and the food program(s), coordinating food preparation for patient tray assembly and delivery, and managing the distribution of food and supplies to ancillary areas.

Salary

$26.55 - $39.85; Not specified; Not specified

Skills & Requirements

Must-have

  • Patient Room Service Team oversight
  • food preparation and delivery
  • menu development and modification
  • staff training and development
  • vendor contract management
  • HACCP program implementation

Nice-to-have

  • cost effectiveness monitoring
  • customer satisfaction standards
  • performance coaching and reviews
  • ethical conduct adherence

Key Requirements

  • 3 years of experience in food service operations
  • ServSafe Food Handler certification within 1 year
  • High School Graduate
  • Intermediate computer skills in Microsoft Office

Work Rights

Not specified

Tailored Resume

Cover Letter