Food And Beverage Supervisor

Four Seasons

New Orleans, LA, US
Supervision of restaurant and bar service
Guest satisfaction and complaint handling
High standards of hygiene and presentation
Four Seasons is committed to creating exceptional guest experiences through a world-class employee experience and company culture

Job Summary

  • Four Seasons is committed to creating exceptional guest experiences through a world-class employee experience and company culture.
  • The Food and Beverage Supervisor will oversee restaurant and bar operations, anticipate guest needs, and ensure high service standards.
  • Employees benefit from excellent mentoring, training, world-class insurance programs, discounted stays, and paid holidays including Mardi Gras.

Matching Summary

Four Seasons is committed to creating exceptional guest experiences through a world-class employee experience and company culture.

Skills & Requirements

Must-have

  • Supervision of restaurant and bar service
  • Guest satisfaction and complaint handling
  • High standards of hygiene and presentation
  • Assist servers and bussers during service
  • Organize departmental meetings and training

Nice-to-have

  • Build and maintain guest rapport
  • Work in a luxury hotel environment
  • Dynamic and guest-focused environment
  • Commitment to luxury with genuine heart

Key Requirements

  • Previous supervisory or management experience in Food & Beverage
  • High proficiency in English language
  • Valid U.S. Work Authorization
  • College degree or equivalent preferred

Work Rights

Valid U.S. Work Authorization

Tailored Resume

Cover Letter