Pizzaiolo

Four Seasons Hotels & Resorts

Mykonos, Greece
Prepare pizzas, doughs, sauces, toppings
Operate pizza ovens and kitchen equipment
Maintain cleanliness and organization
Four Seasons is powered by its people, fostering a culture of continuous improvement and genuine care to create exceptional guest experiences

Job Summary

  • Four Seasons is powered by its people, fostering a culture of continuous improvement and genuine care to create exceptional guest experiences.
  • The Pizzaiolo role involves preparing a variety of pizza components, operating kitchen equipment safely, and maintaining high standards of food safety and presentation.
  • The company offers competitive compensation, benefits, employee meals, transport, uniform services, complimentary global stays, and opportunities for career growth.

Matching Summary

Four Seasons is powered by its people, fostering a culture of continuous improvement and genuine care to create exceptional guest experiences.

Skills & Requirements

Must-have

  • Prepare pizzas, doughs, sauces, toppings
  • Operate pizza ovens and kitchen equipment
  • Maintain cleanliness and organization
  • Work collaboratively and professionally

Nice-to-have

  • Genuine heart and luxury service
  • Connect to people and world
  • Treat others as you wish

Key Requirements

  • 1-2 years culinary experience
  • Pizza or Italian cuisine experience
  • Knowledge of pizza-making techniques
  • Familiarity with food safety
  • Legal right to work in Greece

Work Rights

Legal right to work in Greece

Tailored Resume

Cover Letter