Dietary Cook - Ridgecrest Post Acute

Ridgecrest Post Acute

$17-20/ ph doe
Part-time onsite
Maintain kitchen cleanliness and sanitation
Prepare meals in large quantities
Follow menus and portion control
Ridgecrest Post Acute is seeking a part-time Dietary Cook to prepare meals and maintain kitchen standards in a healthcare setting. The role requires previous cooking experience and involves preparing a variety of diets while ensuring food safety and sanitation

Job Summary

  • Maintain kitchen and cooking area in a safe, orderly, clean and sanitary manner.
  • Ability to prepare tasteful meals and to cook a variety of foods in large quantities.
  • Report resident care concerns and potential issues to Administrator and/or Director of Nurses.

Matching Summary

Match Score: 75

Ridgecrest Post Acute is seeking a part-time Dietary Cook to prepare meals and maintain kitchen standards in a healthcare setting. The role requires previous cooking experience and involves preparing a variety of diets while ensuring food safety and sanitation.

Salary

$17-20/ per hour DOE

Skills & Requirements

Must-have

  • Maintain kitchen cleanliness and sanitation
  • Prepare meals in large quantities
  • Follow menus and portion control
  • Prepare special diets accurately
  • Record food temperatures
  • Cooperate with personnel in all departments

Nice-to-have

  • Make food presentation appealing
  • Supervise and work under supervision

Key Requirements

  • Previous cooking experience

Work Rights

Not specified

Tailored Resume

Cover Letter