Direct and coordinate culinary department activities
Ensure compliance with national menu programs
Engineer menu items for quality and margins
Arcis Golf is seeking an Executive Chef for their White Columns Country Club location in Milton, GA. The role involves leading the culinary team, ensuring quality and operational standards, and meeting financial targets within the food and beverage department
Job Summary
The role involves directing the culinary department to maintain operational standards while maximizing profits.
Candidates must ensure compliance with national programs, including menu selection, approved product lists, and inventory procedures.
The position requires creating short-term and long-term operational plans to improve both quality and financial results.
Matching Summary
Match Score: 85
Arcis Golf is seeking an Executive Chef for their White Columns Country Club location in Milton, GA. The role involves leading the culinary team, ensuring quality and operational standards, and meeting financial targets within the food and beverage department.
Skills & Requirements
Must-have
Direct and coordinate culinary department activities
Ensure compliance with national menu programs
Engineer menu items for quality and margins
Maintain kitchen cleanliness and sanitary standards
Review guest feedback and member surveys
Nice-to-have
Anticipating needs and forging connections
Grateful spirit and humble heart
Genuine respect for team members
Inclusive team environment
Elevating experiences for guests
Key Requirements
Previous experience in a Chef leadership role
High school diploma or equivalent required
ServSafe certification within 30 days of hire
Food service permit as required by local agency
Bachelor's degree or Culinary certificate preferred