Manager, Na Fsop, Gdi

The Coca-Cola Company

Atlanta, Georgia, United States
Base: $109,000 - $129,000; bonus: 15% annual incen...
Not specified
Bachelor's or master's degree in food science
4-6 years beverage product development experience
Deep technical understanding of ingredient functionality
The Coca-Cola Company is seeking a Manager for its North America Innovation Center in Atlanta, focusing on product development for beverage innovations. The ideal candidate will possess a strong technical background, particularly in food science or a related field, and will be responsible for leading product initiatives from concept to market, emphasizing collaboration and innovative thinking

Job Summary

  • This role leads the execution of complex product development initiatives to accelerate bottom- and top-line growth for The Coca-Cola Company.
  • The successful candidate will apply deep technical expertise to develop lab-scale recipes, conduct testing, and scale products for commercial production.
  • Coca-Cola offers a purpose-driven culture focused on protecting the environment while delivering safe and quality products to communities.

Matching Summary

Match Score: 85

The Coca-Cola Company is seeking a Manager for its North America Innovation Center in Atlanta, focusing on product development for beverage innovations. The ideal candidate will possess a strong technical background, particularly in food science or a related field, and will be responsible for leading product initiatives from concept to market, emphasizing collaboration and innovative thinking.

Salary

Base: $109,000 - $129,000; Bonus: 15% Annual Incentive reference value; Benefits: Full range of medical, financial, and/or other benefits offered

Skills & Requirements

Must-have

  • Bachelor's or Master's degree in Food Science
  • 4-6 years beverage product development experience
  • Deep technical understanding of ingredient functionality

Nice-to-have

  • Strong cross-functional collaboration skills
  • Experience with sensory evaluation and data interpretation
  • Ability to drive original thinking and novel concepts

Key Requirements

  • Bachelor's/Master's in Food Science, Chemistry, Nutrition, or Chemical Engineering
  • 4–6 years in product development for beverages/food
  • Must be currently authorized to work in the United States without sponsorship

Work Rights

Must be currently authorized to work in the US on a full-time basis

Tailored Resume

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