Culinary Supervisor - Isleta Amphitheater

Pechanga Arena San Diego

Ability to multi-task in fast-paced environment
Knowledge of haccp standards
Experience in high-volume dining
The Culinary Supervisor will coordinate daily kitchen operations and report to the Concessions Chef

Job Summary

  • The Culinary Supervisor will coordinate daily kitchen operations and report to the Concessions Chef.
  • This role includes maintaining cleanliness and safety standards in the kitchen.
  • Candidates must be available for all Stadium events, including late nights and weekends.

Matching Summary

The Culinary Supervisor will coordinate daily kitchen operations and report to the Concessions Chef.

Skills & Requirements

Must-have

  • Ability to multi-task in fast-paced environment
  • Knowledge of HACCP standards
  • Experience in high-volume dining

Nice-to-have

  • Commitment to exceeding guest expectations
  • Team player with specific responsibilities
  • Ability to work extended hours

Key Requirements

  • Professional culinary training or experience
  • Must obtain food safety certification
  • Ability to lift approximately 50lbs

Work Rights

Not specified

Tailored Resume

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