Fastfood Restaurant Manager-in-Training

FEI SIONG FASTFOOD PTE. LTD.

Singapore
Bachelor degree or equivalent qualification
Able work on weekends public holidays rotating shift
Assist cook and food preparation
The role involves assisting with cooking, frying, and preparing menu items according to recipe specifications

Job Summary

  • The role involves assisting with cooking, frying, and preparing menu items according to recipe specifications.
  • Candidates will be responsible for maintaining high quality standards, safety protocols, and strict sanitation regulations.
  • The position includes training opportunities and the chance to coach and supervise a team of service crews.

Matching Summary

Match Score: 75

The role involves assisting with cooking, frying, and preparing menu items according to recipe specifications.

Skills & Requirements

Must-have

  • Bachelor Degree or equivalent qualification
  • Able work on weekends public holidays rotating shift
  • Assist cook and food preparation

Nice-to-have

  • Team training and mentorship skills
  • Cash management of POS systems
  • Guest query handling experience

Key Requirements

  • Possess Bachelor Degree or equivalent qualification
  • Able work on weekends public holidays rotating shift

Work Rights

Not specified

Tailored Resume

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