Job Summary

• Prepare pastry and dessert food items per guest order in accordance with production requirements and quality standards while maintaining a safe, sanitary work environment.
• Four Seasons believes in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves.
• Hourly Rate: $ 20.42; Medical, vision and dental insurance; Complimentary room nights at Four Seasons hotels around the world.

Matching Summary

Salary

Base: $20.42/hour; Bonus/Equity: Not specified; Benefits: Medical, vision, dental, life insurance, PTO, 401k, employee meals, room nights

Skills & Requirements

Key Requirements

• Minimum two years culinary experience
• Culinary school or professional food preparation background
• Basic understanding of health codes
• Basic knife work skills
• Work authorization in the United States required

Work Rights