Lead Cook

Chandler Creek Post Acute

Not specified in the job description.
Prepare meals in large quantities
Maintain kitchen safety and sanitation
Follow portion control guides
Chandler Creek Post Acute is seeking a Lead Cook who will manage kitchen operations in the absence of the Dietary Supervisor. The ideal candidate should have experience in large quantity food preparation, special diets, and maintaining kitchen cleanliness, while also demonstrating strong communication and supervisory skills

Job Summary

  • The Lead Cook is responsible for managing and operating the kitchen in the absence of the Dietary Supervisor.
  • Essential duties include preparing tasteful meals in large quantities while maintaining a safe and sanitary environment.
  • The role requires supervisory responsibilities, including training staff and assisting with budget planning.

Matching Summary

Match Score: 75

Chandler Creek Post Acute is seeking a Lead Cook who will manage kitchen operations in the absence of the Dietary Supervisor. The ideal candidate should have experience in large quantity food preparation, special diets, and maintaining kitchen cleanliness, while also demonstrating strong communication and supervisory skills.

Skills & Requirements

Must-have

  • Prepare meals in large quantities
  • Maintain kitchen safety and sanitation
  • Follow portion control guides
  • Prepare special diets accurately
  • Record food temperatures
  • Supervise staff in absence of supervisor

Nice-to-have

  • Make food presentation appealing
  • Cooperate with all departments
  • Train and mentor dietary staff
  • Assist with holiday meal planning

Key Requirements

  • High school diploma or equivalent
  • One year experience in hospital or long term care
  • ServSafe Certificate required
  • PCC knowledge preferred

Work Rights

Not specified

Tailored Resume

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