$3,300 or above - Sushi chef

CROWN EMPIRE PTE. LIMITED

Singapore, Singapore
Base: monthly salary up to $3,300 or above (incl. ...
Strong interest in japanese or jap fusion cuisine
Manage food preparation and production
Maintain high quality standard of food products
The role involves managing food preparation and production specifically for an omakase concept

Job Summary

  • The role involves managing food preparation and production specifically for an omakase concept.
  • Candidates must maintain high quality standards for all food products and assist the Head Chef with inventory and ordering.
  • The position offers a monthly salary up to $3,300 plus service charge bonuses, sales incentives, and meal allowances.

Matching Summary

Match Score: 75

The role involves managing food preparation and production specifically for an omakase concept.

Salary

Base: Monthly salary up to $3,300 or above (incl. Overtime); Bonus/Equity: Service charge share ($50-$350) + Sales target incentives ($100+); Benefits: Meal allowance ($100), Medical claim ($200/year), Vacation leave, Long service award ($500)

Skills & Requirements

Must-have

  • Strong interest in Japanese or Jap fusion cuisine
  • Manage food preparation and production
  • Maintain high quality standard of food products
  • Assist Head Chef on daily operational needs
  • Inventory ordering and receiving duties
  • Maintain basic cleanliness and hygiene standards

Nice-to-have

  • Experience with omakase concept
  • Ability to work in a growing team environment
  • Flexibility for overtime pay eligibility

Key Requirements

  • Strong interest in Japanese or Jap fusion cuisine
  • Availability for 5-6 day work week

Work Rights

Not specified

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