Superviseur(e) Aux Banquets

Sofitel Montréal Le Carré Doré

Montreal, Canada
On-site
Coordinate banquet activities
Ensure guest satisfaction
Manage team performance
Your mission will be to coordinate and supervise banquet activities, ensuring guest satisfaction

Job Summary

  • Your mission will be to coordinate and supervise banquet activities, ensuring guest satisfaction.
  • You will be responsible for managing customer service and operations, including event planning, guest relations, and team coordination.
  • Benefits include 3 weeks of vacation, paid sick days, employer-paid collective insurance, and a collective RRSP with employer contribution.

Matching Summary

Your mission will be to coordinate and supervise banquet activities, ensuring guest satisfaction.

Skills & Requirements

Must-have

  • Coordinate banquet activities
  • Ensure guest satisfaction
  • Manage team performance
  • Maintain service standards
  • Handle guest feedback

Nice-to-have

  • Embody brand spirit
  • Proactive management
  • Positive team attitude

Key Requirements

  • 3+ years of banquet service experience
  • Excellent oral communication in French and English
  • Availability for days, evenings, weekends, and holidays

Work Rights

Not specified

Tailored Resume

Cover Letter