Job Summary

• The Bartender provides hotel guests and servers with quick and efficient beverage service with a complete working knowledge of all products served by the bar, competent in ice carving.
• Responsibilities will also include describing the selection of food and beverage menu items to our guests by offering interesting and vivid descriptions of each item’s origin, taste and preparation methods.
• We are looking for a special individual whom shares our passion for excellence, a deep knowledge of cocktails preparation and whom delights in the magic of curating special experiences and memories for our guests.

Matching Summary

Salary

Competitive Salary, wages, and a comprehensive benefits package

Skills & Requirements

Key Requirements

• Food service experience in luxury hotels
• International experience would be an asset
• Legal right to work in Italy
• Fluency in English and Italian

Work Rights