Job Summary

• Servers will be responsible for the dining experience to include greeting the guests, serving the guest in a gracious and professional manner that represents the highest of standards.
• Maintain knowledge of current menu items, including ingredients, preparation, accompaniments, and sauces and upsell menu items to guests, as well as pairing wine with the meal.
• Ability to work effectively in stressful, high pressure situations and handle challenges in the workplace, including anticipating, preventing, identifying, and solving problems as necessary.

Matching Summary

Skills & Requirements

Key Requirements

• High school diploma or equivalent
• Previous hospitality experience
• Excellent customer service skills
• Excellent communication skills
• Ability to use technology
• Beverage knowledge
• Ability to work on a team

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