Chef De Rang - Season 2026 - Taormina

Four Seasons Hotels & Resorts

Taormina, Italy
Onsite (seasonal position)
Three years of food service experience
Ability to process cash and credit card transactions
Strong interpersonal and relationship building skills
The Four Seasons Hotels & Resorts is seeking a Chef De Rang for the 2026 season at the San Domenico Palace in Taormina, Italy. The ideal candidate will have experience in luxury dining settings and a passion for providing exceptional guest service

Job Summary

  • Four Seasons is committed to creating exceptional guest experiences through a world-class employee culture.
  • The role involves ensuring superior service and attention to guests' needs.
  • Employees enjoy competitive salaries, comprehensive benefits, and excellent training opportunities.

Matching Summary

Match Score: 85

The Four Seasons Hotels & Resorts is seeking a Chef De Rang for the 2026 season at the San Domenico Palace in Taormina, Italy. The ideal candidate will have experience in luxury dining settings and a passion for providing exceptional guest service.

Skills & Requirements

Must-have

  • Three years of food service experience
  • Ability to process cash and credit card transactions
  • Strong interpersonal and relationship building skills

Nice-to-have

  • Attention to detail
  • Ability to multi-task
  • Team player with personal touch

Key Requirements

  • High school education or equivalent experience
  • Fluent in English and Italian
  • International experience is an asset

Work Rights

Must possess legal right to work in Italy

Tailored Resume

Cover Letter