Catering Manager

Legends Global

Rockford, IL, United States
Base: $55,000.00-$65,000.00; bonus/equity: not spe...
Catering and banquet operations
Customer service focus
Employee management
The Catering Manager will be responsible for assisting in the execution of catered and private events to provide the highest degree of customer service

Job Summary

  • The Catering Manager will be responsible for assisting in the execution of catered and private events to provide the highest degree of customer service.
  • Key duties include reviewing event orders, coordinating with staff, supervising catering staff, and enforcing cleanliness standards.
  • The role requires a minimum of four years of food and beverage experience and one year of supervisory experience.

Matching Summary

The Catering Manager will be responsible for assisting in the execution of catered and private events to provide the highest degree of customer service.

Salary

Base: $55,000.00-$65,000.00; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Catering and banquet operations
  • Customer service focus
  • Employee management
  • Professional demeanor
  • Fast-paced environment
  • MS Office applications

Nice-to-have

  • Strong sense of urgency
  • Cash transaction handling
  • Safe work environment promotion

Key Requirements

  • ServSafe Managers Training
  • Alcoholic Beverage Service Training
  • High school diploma or equivalent
  • Minimum 4 years food and beverage experience
  • Minimum 1 year supervisory experience

Work Rights

Not specified

Tailored Resume

Cover Letter