Serveur Extra (h/f/x)

Sofitel Brisbane Central

Aix En Provence, France
Onsite
Customer service excellence
Menu and beverage knowledge
Hygiene and safety compliance
Sofitel Brisbane Central is seeking a part-time Server (Serveur Extra) to support its dining experience at the newly renovated Bistro Augustin. The ideal candidate should possess strong customer service skills, the ability to work in a dynamic environment, and a commitment to responsible hospitality

Job Summary

  • The role involves acting as an ambassador for the new BISTRO AUGUSTIN concept within a fully renovated hotel.
  • Employees will provide expert advice on menus and share detailed knowledge of dishes and preparation methods.
  • The company offers extensive career development opportunities, staff discounts, and training through their academies.

Matching Summary

Match Score: 85

Sofitel Brisbane Central is seeking a part-time Server (Serveur Extra) to support its dining experience at the newly renovated Bistro Augustin. The ideal candidate should possess strong customer service skills, the ability to work in a dynamic environment, and a commitment to responsible hospitality.

Skills & Requirements

Must-have

  • Customer service excellence
  • Menu and beverage knowledge
  • Hygiene and safety compliance
  • Team collaboration skills
  • Conflict resolution abilities

Nice-to-have

  • Professional demeanor under pressure
  • Dynamic environment adaptability
  • Passion for responsible hospitality
  • Client needs analysis capability

Key Requirements

  • Ability to analyze client needs
  • Strong interpersonal communication skills
  • Experience in dynamic team environments

Work Rights

Not specified

Tailored Resume

Cover Letter