Field Equipment Repair Technician

Chipotle

Base: $25.96–$32.46; bonus/equity: annual cash bon...
Not specified (assumed to be onsite due to the nature of the job)
Strong trade knowledge of carpentry plumbing electrical
Knowledge of facilities safety rules and regulations
Ability to manage multiple schedules and coordinate work
Chipotle is seeking a Field Equipment Repair Technician to maintain restaurant facilities through preventative maintenance and repair, ensuring safe and efficient operations. The ideal candidate will have strong trade knowledge in various areas such as carpentry, plumbing, and electrical work, along with effective communication skills to train restaurant staff

Job Summary

  • The Facilities Specialist maintains restaurants through preventative maintenance on all aspects of the facility.
  • Principal accountabilities include supervising facility aspects at the market level and formulating preventative maintenance schedules.
  • Chipotle offers a competitive total rewards package including medical, dental, vision insurance, 401k, and paid time off.

Matching Summary

Match Score: 85

Chipotle is seeking a Field Equipment Repair Technician to maintain restaurant facilities through preventative maintenance and repair, ensuring safe and efficient operations. The ideal candidate will have strong trade knowledge in various areas such as carpentry, plumbing, and electrical work, along with effective communication skills to train restaurant staff.

Salary

Base: $25.96–$32.46; Bonus/Equity: Annual cash bonuses and equity awards based upon performance; Benefits: Medical, dental, vision, 401k, sick leave, vacation time

Skills & Requirements

Must-have

  • Strong trade knowledge of carpentry plumbing electrical
  • Knowledge of facilities safety rules and regulations
  • Ability to manage multiple schedules and coordinate work
  • Clean Motor Vehicle Report for travel between sites

Nice-to-have

  • Experience with restaurant equipment HVAC and refrigeration
  • Patience in training managers and crew on maintenance
  • Ability to communicate clearly with contractors and vendors

Key Requirements

  • B.A./B.S. in related field or equivalent education
  • Two years formal or informal training in facility repair
  • Experience with commercial cooking equipment and appliance repair preferred

Work Rights

Not specified

Tailored Resume

Cover Letter