Commis De Cuisine H/f - Restaurant 19.20 By Norbert Tarayre

Marriott International

Paris, France
Base: not specified; bonus/equity: 13th month + pe...
Fully remote
Confirmed experience in high-end restaurant
Strict adherence to technical sheets and ratios
Rigorous application of hygiene and safety rules
The role involves preparing dishes according to the establishment's quality standards and ensuring proper plating under the Chef de Cuisine's direction

Job Summary

  • The role involves preparing dishes according to the establishment's quality standards and ensuring proper plating under the Chef de Cuisine's direction.
  • Candidates must demonstrate confirmed experience in a high-end restaurant environment with a focus on minimizing waste and utilizing raw materials efficiently.
  • The position offers comprehensive benefits including a 13th-month salary, full health insurance coverage, and significant transport reimbursement.

Matching Summary

The role involves preparing dishes according to the establishment's quality standards and ensuring proper plating under the Chef de Cuisine's direction.

Salary

Base: Not specified; Bonus/Equity: 13th month and performance bonus available; Benefits: 209 EUR food allowance, 100% health insurance, 90% transport reimbursement, Uber allowance

Skills & Requirements

Must-have

  • Confirmed experience in high-end restaurant
  • Strict adherence to technical sheets and ratios
  • Rigorous application of hygiene and safety rules
  • Ability to work within a structured brigade

Nice-to-have

  • Authenticity and elegance in service style
  • Strong sense of detail and organization
  • Teamwork orientation and flexibility
  • Passion for Art Déco heritage and luxury

Key Requirements

  • Confirmed experience in high-end restaurant
  • Follow structured brigade directives

Work Rights

Not specified

Tailored Resume

Cover Letter