Seasonal Chef Instructor, Savory (sur La Table)

MotoSport LLC

Tampa, FL, United States
On-site
In-store culinary instruction
Customer engagement and sales
Food safety and sanitation compliance
Sur La Table is seeking a Seasonal Chef Instructor, Savory, to deliver exceptional culinary experiences and promote savory cooking classes. The ideal candidate will possess culinary expertise, excellent communication skills, and a passion for customer engagement

Job Summary

  • Sur La Table offers an unsurpassed selection of premium-quality kitchen goods combined with culinary expertise and inspiration.
  • The Seasonal Chef Instructor, Savory plays a key role in inspiring a love for cooking while driving sales through hands-on savory classes and engaging culinary instruction.
  • This role requires delivering exceptional culinary experiences, maintaining food safety standards, and supporting store operations to create memorable customer interactions.

Matching Summary

Match Score: 85

Sur La Table is seeking a Seasonal Chef Instructor, Savory, to deliver exceptional culinary experiences and promote savory cooking classes. The ideal candidate will possess culinary expertise, excellent communication skills, and a passion for customer engagement.

Skills & Requirements

Must-have

  • in-store culinary instruction
  • customer engagement and sales
  • food safety and sanitation compliance
  • hands-on savory cooking classes
  • kitchen operations experience
  • inventory and supply management

Nice-to-have

  • passion for community engagement
  • excellent communication skills
  • problem-solving and decision-making abilities
  • flexible scheduling including nights and weekends
  • ability to work in variable kitchen environments

Key Requirements

  • Must be 21 years or older
  • Valid Food Manager Certification
  • 1-2 years kitchen operations experience
  • Culinary arts degree preferred or equivalent experience

Work Rights

Not specified

Tailored Resume

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