Stewarding Supervisor

KILLINEY 88 PTE. LTD.

Singapore, Singapore
2-3 years supervisory experience
Strong hygiene and safety knowledge
Leadership and people management skills
The role involves overseeing daily stewarding operations to ensure the highest standards of cleanliness, hygiene, and safety across kitchen areas

Job Summary

  • The role involves overseeing daily stewarding operations to ensure the highest standards of cleanliness, hygiene, and safety across kitchen areas.
  • The successful candidate will support culinary teams through effective supervision, training, and coordination of stewarding staff.
  • Key responsibilities include managing dishwashing operations, monitoring equipment maintenance, and ensuring compliance with company standards.

Matching Summary

Match Score: 75

The role involves overseeing daily stewarding operations to ensure the highest standards of cleanliness, hygiene, and safety across kitchen areas.

Skills & Requirements

Must-have

  • 2-3 years supervisory experience
  • Strong hygiene and safety knowledge
  • Leadership and people management skills
  • Ability to work shifts and weekends
  • Physical fitness for fast-paced environment

Nice-to-have

  • Hotel or large-scale catering experience
  • Basic understanding of HACCP standards
  • Experience in training and motivating teams

Key Requirements

  • Minimum 2-3 years in stewarding supervisory role
  • Knowledge of health and safety regulations
  • Good communication and organizational skills

Work Rights

Not specified

Tailored Resume

Cover Letter