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The Kitchen Shift Supervisor at Big Sur Lodge is responsible for overseeing kitchen staff, ensuring food preparation meets safety standards, and managing kitchen operations. The role requires strong leadership skills and experience in a supervisory capacity, with a focus on customer service and food safety.
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Job Summary
The Kitchen Shift Supervisor is responsible for leading employees with the preparation and distribution of food service to guests and other events as well as ensuring food preparation meets the established sanitation standards and food production guidelines.
Instructs and leads kitchen staff in the preparation, cooking, garnishing, or presentation of food and monitors menus and spending to ensure meals are prepared economically.
This position requires moving about on foot, bending, lifting up to 50 lbs occasionally, and withstanding temperature extremes in various kitchen areas.
Matching Summary
Match Score: 75
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The Kitchen Shift Supervisor at Big Sur Lodge is responsible for overseeing kitchen staff, ensuring food preparation meets safety standards, and managing kitchen operations. The role requires strong leadership skills and experience in a supervisory capacity, with a focus on customer service and food safety.
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