Not specified; potential for shift work, including weekends and public holidays.
Minimum 5 years kitchen experience
Willingness to work shifts and weekends
Knowledge of best cooking practices
89.7 SUPPER CLUB PTE. LTD. is seeking a Cook with at least five years of kitchen experience to prepare a variety of Indian dishes, including both North and South Indian cuisines. The ideal candidate should be passionate about cooking, willing to work flexible hours, and have a strong understanding of cooking practices
Job Summary
The role involves preparing a wide variety of South and North Indian dishes such as Prata, Dosai, and various types of Briyani.
Candidates must have at least 5 years of experience in a kitchen environment without formal education requirements.
The position requires flexibility to work shift hours, weekends, and public holidays while maintaining company uniform standards.
Matching Summary
Match Score: 75
89.7 SUPPER CLUB PTE. LTD. is seeking a Cook with at least five years of kitchen experience to prepare a variety of Indian dishes, including both North and South Indian cuisines. The ideal candidate should be passionate about cooking, willing to work flexible hours, and have a strong understanding of cooking practices.
Skills & Requirements
Must-have
Minimum 5 years kitchen experience
Willingness to work shifts and weekends
Knowledge of best cooking practices
Nice-to-have
Enjoy planning and organizing tasks
Problem solving skills in kitchen
Joy from cooking diverse dishes
Key Requirements
Minimum 5 years experience in the kitchen room
No formal Education required
Willing to work shift hours, Weekends, and Public holidays