Job Summary

• The role involves leading both a traditional senior living dining room and the Sunrise Café with a focus on resident experience.
• Candidates will manage all operational aspects including staffing, ordering, budgeting, and maintaining high food safety standards.
• The position offers an hourly wage of $24.00-32.00 along with full-time benefits including medical, dental, vision, and a 401(k) match.

Matching Summary

Salary

Base: $24.00-32.00 per hour; Bonus/Equity: Not specified; Benefits: Medical, Dental, Vision, 401(k) with match, PTO, sick days, holidays

Skills & Requirements

Key Requirements

• Culinary degree or certification preferred
• Experience in culinary leadership role
• S ervSafe certification or equivalent
• Knowledge of nutrition and dietary restrictions
• Proven experience in menu planning and budgeting

Work Rights