Full Time Cook

Valley View Post Acute

Ability to prepare large quantities of food
Experience in hospital or long-term care facility
Ability to follow menus and portion control
The cook is responsible for managing the kitchen in the absence of the Dietary Supervisor

Job Summary

  • The cook is responsible for managing the kitchen in the absence of the Dietary Supervisor.
  • Essential duties include maintaining a clean and safe kitchen and preparing meals according to dietary needs.
  • The role requires effective communication and cooperation with other personnel.

Matching Summary

The cook is responsible for managing the kitchen in the absence of the Dietary Supervisor.

Skills & Requirements

Must-have

  • Ability to prepare large quantities of food
  • Experience in hospital or long-term care facility
  • Ability to follow menus and portion control

Nice-to-have

  • Ability to cooperate with staff
  • Presentation of food appealing to residents
  • Willingness to supervise and work under supervision

Key Requirements

  • High school diploma or equivalent
  • Experience as a cook for at least one year
  • ServSafe Certificate required

Work Rights

Not specified

Tailored Resume

Cover Letter