Regional Quality & Food Safety Lead - External Partners

Barry Callebaut AG

San Pedro Garza Garcia, Nuevo Leon, Mexico
On-site
Co-manufacturing and external warehouse performance
Fsqr requirements and customer standards
Deploy global strategies and policies
The Regional Co- Manufacturing (Coman) and External Warehouse (EWH) Lead is responsible for monitoring, evaluating and improving Co- Manufacturers, EWH and Cleaning Stations performance across the assigned region

Job Summary

  • The Regional Co- Manufacturing (Coman) and External Warehouse (EWH) Lead is responsible for monitoring, evaluating and improving Co- Manufacturers, EWH and Cleaning Stations performance across the assigned region.
  • This role ensures that the supply base in the region meets BC and customer standards for quality, delivery, cost and compliance while supporting continuous improvement initiatives.
  • Lead regional quality team of Co-man, and EWH professionals—providing strategic direction, coaching, and fostering high-performance culture.

Matching Summary

The Regional Co- Manufacturing (Coman) and External Warehouse (EWH) Lead is responsible for monitoring, evaluating and improving Co- Manufacturers, EWH and Cleaning Stations performance across the assigned region.

Skills & Requirements

Must-have

  • Co-Manufacturing and External Warehouse performance
  • FSQR requirements and customer standards
  • Deploy global strategies and policies
  • Manage regional audit plan
  • Cross-functional collaboration
  • Lead regional quality team

Nice-to-have

  • Continuous learning environment
  • Embraces diversity and inclusivity
  • Commitment to sustainability

Key Requirements

  • Bachelor's degree in a relevant field
  • 5–8 years of professional experience
  • Large Regional experience in Food Safety and Quality
  • Strong understanding of supply chain processes
  • Experience with data analytics and score carding tools
  • Fluent in English (B2+ level)

Work Rights

Not specified

Tailored Resume

Cover Letter