Job Summary

• The VIP Prep Cook is responsible for preparing and cooking all food items for the VIP lounge and box seat areas during events.
• Responsibilities include organizing and prioritizing food preparation, ensuring proper portioning and presentation, and maintaining kitchen cleanliness and sanitation.
• This role requires the ability to work quickly and efficiently in a fast-paced environment, follow instructions, and work as part of a team.

Matching Summary

Salary

$16.60 USD - $20.00 USD Hourly; Not specified; Not specified

Skills & Requirements

Key Requirements

• Knowledge of high-volume kitchen operations
• Knowledge of food preparation and storage
• Ability to use kitchen equipment safely
• Ability to work late hours
• Three or more years of experience preferred
• Work authorization in the U.S.

Work Rights