Second Cook

Brigham and Women's Faulkner Hospital

Boston, MA, United States
Base: $17.71 - $24.28phly; bonus/equity: not speci...
Fully remote
Standardized recipes and portion control
Various cooking techniques
Food safety and sanitation practices
Responsible for assisting in preparing and cooking food items in specific sections or stations within the kitchen

Job Summary

  • Responsible for assisting in preparing and cooking food items in specific sections or stations within the kitchen.
  • Follow proper food safety and sanitation practices to ensure a clean and hygienic working environment.
  • Mass General Brigham offers comprehensive benefits, career advancement opportunities, differentials, premiums and bonuses as applicable and recognition programs.

Matching Summary

Responsible for assisting in preparing and cooking food items in specific sections or stations within the kitchen.

Salary

Base: $17.71 - $24.28/Hourly; Bonus/Equity: Not specified; Benefits: Comprehensive benefits package

Skills & Requirements

Must-have

  • Standardized recipes and portion control
  • Various cooking techniques
  • Food safety and sanitation practices
  • Clean and organized workstations

Nice-to-have

  • Team-oriented kitchen environment
  • Adaptable to changing circumstances
  • High-pressure situation handling

Key Requirements

  • High School Diploma or Equivalent
  • Culinary Arts Trade/Technical/Vocational Diploma preferred
  • 1-2 years Line Cook or Related Experience
  • Knowledge of cooking methods and knife skills
  • Understanding of food safety principles

Work Rights

Not specified

Tailored Resume

Cover Letter