Front Of House Manager - Uchi Slc

Hai Hospitality

Salt Lake City, UT, US
Effective communication with guests and employees
Ability to lift and carry up to 50 lbs
Stand and walk for extended periods
The Front of House Manager plays a key leadership role in the daily operations of the restaurant while supporting staff development

Job Summary

  • The Front of House Manager plays a key leadership role in the daily operations of the restaurant while supporting staff development.
  • Employees benefit from opportunities to grow as the majority of leaders are promoted from within the organization.
  • Relocation support is available for eligible candidates who wish to explore a new city.

Matching Summary

The Front of House Manager plays a key leadership role in the daily operations of the restaurant while supporting staff development.

Skills & Requirements

Must-have

  • Effective communication with guests and employees
  • Ability to lift and carry up to 50 lbs
  • Stand and walk for extended periods
  • Work in fast-paced high-pressure environment
  • Use kitchen equipment safely and efficiently

Nice-to-have

  • Creative and ambitious mindset
  • Passion for food and hospitality
  • Strong mentorship and leadership skills
  • Commitment to team culture and growth

Key Requirements

  • Must be able to effectively communicate with guests and other employees
  • Ability to work in a fast-paced, high-pressure environment
  • Maintain professional and hygienic appearance

Work Rights

Not specified

Tailored Resume

Cover Letter