Chef De Rang- Casual

Sofitel Brisbane Central

London, United Kingdom
Base: not specified; bonus/equity: £1.300,00 py; b...
On-site
Attentive service and customer comfort
Accurate food and beverage delivery
Menu knowledge and suggestive selling
As Chef De Rang in our luxury hotel you will ensure a full and accurate delivery of Food and Beverage to The Restaurant guests

Job Summary

  • As Chef De Rang in our luxury hotel you will ensure a full and accurate delivery of Food and Beverage to The Restaurant guests.
  • We take immense pride in creating a playfully elegant and meaningful experience for both our guests and ourselves.
  • Competitive compensation package, including service charge and annual bonus of £1.300,00 per year.

Matching Summary

As Chef De Rang in our luxury hotel you will ensure a full and accurate delivery of Food and Beverage to The Restaurant guests.

Salary

Base: Not specified; Bonus/Equity: £1.300,00 per year; Benefits: Competitive compensation package, Free Stays in the UK or Ireland (4 nights/year), Employee Benefit Card, Sofitel Experience, Complimentary Meals While on Duty, Special Rates in F&B, Rooms & Spa, Exceptional Training and Development Opportunities, Global Growth Opportunities, Employee Assistance Program with 24/7 GP Access, Social Events and Activities

Skills & Requirements

Must-have

  • Attentive service and customer comfort
  • Accurate food and beverage delivery
  • Menu knowledge and suggestive selling
  • Adherence to health and safety procedures

Nice-to-have

  • Playfully elegant and meaningful experience
  • Professional growth and recognition
  • Supportive and inclusive team environment

Key Requirements

  • Experience in food & beverage service
  • Strong knowledge of menu items and drinks
  • Excellent customer service skills
  • Good communication and teamwork
  • High attention to detail and accuracy
  • Professional appearance and flexibility

Work Rights

Not specified

Tailored Resume

Cover Letter