Senior Catering Manager - Spelman College

Bon Appetit Management Company

Not specified, Not specified, USA
$70,000 - $80,000 / year; not specified; not speci...
On-site
Supervise catering events
Oversee catering operations
Track and monitor costs
Bon Appetit Management Company is committed to great food and outstanding service, encouraging creativity and staying abreast of current culinary trends

Job Summary

  • Bon Appetit Management Company is committed to great food and outstanding service, encouraging creativity and staying abreast of current culinary trends.
  • The Senior Catering Manager is responsible for the successful execution of all catering events, including sales, operations, staff supervision, and invoicing.
  • Associates are offered a comprehensive benefits package including medical, dental, vision, retirement plan, and paid time off.

Matching Summary

Bon Appetit Management Company is committed to great food and outstanding service, encouraging creativity and staying abreast of current culinary trends.

Salary

$70,000 - $80,000 / year; Not specified; Not specified

Skills & Requirements

Must-have

  • Supervise catering events
  • Oversee catering operations
  • Track and monitor costs
  • Client relationship management
  • Menu development collaboration

Nice-to-have

  • Stay abreast of culinary trends
  • Creative risk-taking
  • Staff growth and learning

Key Requirements

  • Minimum 5 years hospitality experience
  • Minimum 2 years management experience
  • Experience booking events
  • Experience developing menus
  • Experience pricing contracts
  • Experience sourcing temporary staff and equipment
  • Bachelor’s degree in Hospitality or Culinary Arts

Work Rights

Not specified

Tailored Resume

Cover Letter